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Bayou Drop Biscuits

25 Min(s)
10 Min(s) Prep
15 Min(s) Cook
What You Need
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18 servings
Original recipe yields 18 servings
2 cups flour
2 tsp. CALUMET Baking Powder
3 Tbsp. butter or margarine
1 cup CHEEZ WHIZ Cheese Dip
1/2 cup milk
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Let's Make It
1
Mix flour and baking powder; cut in butter until mixture resembles coarse crumbs. Add CHEEZ WHIZ and milk; mix well.
2
Drop by rounded tablespoonfuls onto greased cookie sheet.
3
Bake at 375°F for 15 minutes or until golden brown.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
18
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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