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Lemon Cream Sauce
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Lemon Cream Sauce

3 Hr(s) 10 Min(s)
10 Min(s) Prep
3 Hr(s) Cook
Dip to your heart's content with our citrusy Lemon Cream Sauce. Our Lemon Cream Sauce is great with fresh fruit, pretzels or any number of items.
What You Need
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8 servings
Original recipe yields 8 servings
1/2 cup KRAFT Real Mayo Mayonnaise
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
2 Tbsp. sugar
2 tsp. grated lemon zest
2 Tbsp. fresh lemon juice
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Let's Make It
1
Mix all ingredients until well blended; cover.
2
Refrigerate several hours or until chilled.
3
Serve with assorted cut-up fresh fruit.
Kitchen Tips
Tip 1
Substitute
Substitute Mexican cream for sour cream.
Tip 2
Serving Suggestion
Serve with a fresh fruit platter.
Nutrition
Calories
150
Calories From Fat
0
% Daily Value*
Total Fat 14g
18%
Saturated Fat 3.5g
18%
Trans Fat 0g
Cholesterol 15mg
5%
Sodium 85mg
4%
Total Carbohydrates 4g
1%
Dietary Fibers 0g
Sugars 4g
8%
Protein 0.5569g
1%
Vitamin A
4%
Vitamin C
2%
Calcium
2%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
1 cup or 8 servings, 2 Tbsp. each.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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