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Ham & Cheese Bake
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Ham & Cheese Bake

45 Min(s)
15 Min(s) Prep
30 Min(s) Cook
This Ham & Cheese Bake only requires 15 minutes of your time before you can pop it in the oven. And it emerges—30 minutes later—a winner!
What You Need
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6 servings
Original recipe yields 6 servings
1/2 cup shredded carrot
1/2 cup chopped green pepper
1/4 cup chopped onion
1 Tbsp. margarine
3/4 cup CHEEZ WHIZ Cheese Dip
2 cups (7 oz.) elbow macaroni, cooked, drained
1 pkg. (9 oz.) OSCAR MAYER Deli Fresh Smoked Ham, chopped
1/4 cup milk
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Let's Make It
1
Preheat oven to 350°F. Cook and stir vegetables in margarine in large skillet on medium-high heat until crisp-tender. Add remaining ingredients; mix well.
2
Spoon into 1-1/2-quart casserole dish; cover.
3
Bake 25 to 30 minutes or until heated through. Stir before serving.
Kitchen Tips
Tip 1
Substitute
Prepare as directed, using rotini pasta.
Nutrition
Calories
280
Calories From Fat
0
% Daily Value*
Total Fat 11g
14%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 30mg
10%
Sodium 1090mg
47%
Total Carbohydrates 31g
11%
Dietary Fibers 2g
7%
Sugars 5g
10%
Protein 15g
30%
Vitamin A
25%
Vitamin C
10%
Calcium
15%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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