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Taco-Stuffed Potatoes
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Taco-Stuffed Potatoes

15 Min(s)
15 Min(s) Prep
The only thing better than potatoes stuffed with meaty taco filling? The looks on their faces when you tell them what's on the menu tonight.
What You Need
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4 servings
Original recipe yields 4 servings
1/4 lb. ground beef, cooked, drained
4 medium baking potatoes, baked
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Let's Make It
1
Stir VELVEETA® Salsa Dip into hot cooked meat.
2
Split each potato; top with meat mixture.
Kitchen Tips
Tip 1
Special Extra
Top with chopped tomato, green onion and olive slices.
Nutrition
Calories
310
Calories From Fat
0
% Daily Value*
Total Fat 8g
10%
Saturated Fat 4g
20%
Trans Fat 0g
Cholesterol 35mg
12%
Sodium 470mg
20%
Total Carbohydrates 46g
17%
Dietary Fibers 5g
18%
Sugars 5g
10%
Protein 14g
28%
Vitamin A
6%
Vitamin C
35%
Calcium
15%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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