Stir boiling water into dry gelatin mix in large bowl at least 2 min. until completely dissolved. Stir in cold water.
Add ice cream; stir until well blended. Pour into serving bowl.
Refrigerate 3 hours or until firm. Top with fruit, pecans and whipped topping.
Use 1 pkg. (3 oz.) JELL-O SIMPLY GOOD Strawberry Flavor Gelatin.
Prepare as directed, using chopped PLANTERS Slivered Almonds or Walnuts.
Substitute 2 pkg. (4-serving size each) JELL-O Gelatin, any red flavor, for 1 pkg. (8-serving size) gelatin.
How to Thaw COOL WHIP
Place an unopened tub of COOL WHIP Whipped Topping in the refrigerator. For complete thawing, allow these times: 4 hours for 8 oz. tub, 5 hours for 12 oz. tub, 6 hours for 16 oz. tub. Do not thaw COOL WHIP in the microwave.
Calories From Fat
% Daily Value*
Total Fat 10g
Saturated Fat 4.5g
Trans Fat 0g
Total Carbohydrates 35g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
Makes 8 servings.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.