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Beef Enchiladas Ole
Beef Enchiladas Ole

Beef Enchiladas Ole

26 Min(s)
20 Min(s) Prep
6 Min(s) Cook
What You Need
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1 lb. ground beef
1 lb. (16 oz.) Mild Mexican VELVEETA® with Jalapeno Peppers, cut up, divided
1 cup TACO BELL® Thick & Chunky Salsa, divided
12 flour tortilla s
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Let's Make It
1
Brown meat in large skillet; drain. Add 1/2 of the VELVEETA and 1/2 cup of the salsa; stir unitl VELVEETA is completely melted.
2
Place slightly less than 1/4 cup meat mixture down center of each tortilla; roll up. Place tortillas, seam-side down, in microwavable baking dish. Top with remaining 1/2 cup salsa and VELVEETA; cover.
3
Microwave on HIGH 4 to 6 minutes or until VELVEETA is melted. Makes 6 servings.
4
- TACO BELL and HOME ORIGINALS are trademarks owned and licensed by Taco Bell Corp.
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