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Coconut-Sweet Potato Pie
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Coconut-Sweet Potato Pie

50 Min(s)
15 Min(s) Prep
35 Min(s) Cook
Coconut adds a flavor twist to this classic custard pie of spiced sweet potatoes baked in a pastry shell. Serve as an autumn or holiday dessert.
What You Need
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8 servings
Original recipe yields 8 servings
1-1/2 cups mashed cooked sweet potatoes
1/2 cup firmly packed brown sugar
1 tsp. ground cinnamon
1/2 tsp. salt
1/4 tsp. ground ginger
1/4 tsp. ground nutmeg
2 egg s, lightly beaten
1 cup evaporated milk
1 Tbsp. butter or margarine, melted
1 cup BAKER'S ANGEL FLAKE Coconut, divided
1 unbaked 9-inch pastry shell
1 cup thawed COOL WHIP Whipped Topping
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Let's Make It
1
Preheat oven to 400°F. Mix sweet potatoes, sugar, cinnamon, salt, ginger and nutmeg in large bowl until well blended.
2
Add eggs, milk and butter; mix well. Stir in 1/2 cup of the coconut. Pour into pastry shell.
3
Bake 35 minutes or until knife inserted in center comes out clean. Cool. Top with the whipped topping and remaining 1/2 cup coconut just before serving.
Kitchen Tips
Tip 1
Special Extra
Cover edge of pie crust with strip of foil for the last 15 min. of the baking time to prevent it from browning too much.
Tip 2
Size Wise
Sweets can be part of a balanced diet but remember to keep tabs on portions.
Tip 3
How to Thaw Cool Whip
Place unopened 8-oz. tub in refrigerator for 4 hours. Do not thaw in the microwave.
Tip 4
Creative Leftovers
Cover and refrigerate remaining evaporated milk. Use instead of milk when preparing your favorite dessert.
Nutrition
Calories
250
Calories From Fat
0
% Daily Value*
Total Fat 13g
17%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 45mg
15%
Sodium 270mg
12%
Total Carbohydrates 31g
11%
Dietary Fibers 2g
7%
Sugars 18g
36%
Protein 4g
8%
Vitamin A
130%
Vitamin C
4%
Calcium
8%
Iron
8%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
8 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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