1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/4 cup (1/2 stick) butter or margarine, melted
3 egg s, beaten
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
1/4 cup sugar
1-1/2 tsp. salt
4 cups (8 oz.) fine noodles, cooked, drained
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Let's Make It
Mix cream cheese and butter in large bowl until well blended. Blend in eggs, sour cream, sugar and salt.
Add noodles; mix well. Spoon into greased 12x8-inch baking dish.
Bake at 375°F for 40 to 45 minutes or until set.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.