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KRAFT® Parmesan Corn on the Cob
KRAFT® Parmesan Corn on the Cob

KRAFT® Parmesan Corn on the Cob

15 Min(s)
15 Min(s) Prep
What You Need
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4 servings
Original recipe yields 4 servings
3/4 cup KRAFT Grated Parmesan Cheese
4 hot grilled ears corn on the cob
2 Tbsp. butter or margarine
4 fresh lime wedges
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Let's Make It
1
Sprinkle cheese on large flat plate.
2
Spread each ear of corn with butter. Roll in cheese until coated. Squeeze with lime. Serve immediately.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
4
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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