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Citrus Chicken & Feta Salad
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Citrus Chicken & Feta Salad

10 Min(s)
10 Min(s) Prep
Chicken salads don’t get any more refreshing and zingy than this one, made with juicy mandarin oranges and crumbled feta cheese.
What You Need
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6 servings
Original recipe yields 6 servings
6 cups torn romaine lettuce
2 pkg. (6 oz. each) OSCAR MAYER CARVING BOARD Flame Grilled Chicken Breast Strips
2 cans (11 oz. each) mandarin oranges, drained
1/2 of a yellow pepper, cut into rings
1/2 cup thinly sliced red onion s
1 pkg. (4 oz.) ATHENOS Traditional Crumbled Feta Cheese
1/2 cup KRAFT Classic Caesar Dressing
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Let's Make It
1
Toss lettuce with chicken, oranges, peppers, onions and cheese in large bowl.
2
Add dressing; mix lightly.
3
Serve immediately.
Kitchen Tips
Tip 1
Substitute
Substitute a red bell pepper for the yellow pepper.
Tip 2
Substitute
Prepare as directed, using KRAFT Caesar Italian Dressing.
Nutrition
Calories
240
Calories From Fat
0
% Daily Value*
Total Fat 14g
18%
Saturated Fat 4.5g
23%
Trans Fat 0g
Cholesterol 55mg
18%
Sodium 940mg
41%
Total Carbohydrates 13g
5%
Dietary Fibers 3g
11%
Sugars 8g
16%
Protein 18g
36%
Vitamin A
50%
Vitamin C
80%
Calcium
8%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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