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Savory Cheese Spread

3 Hr(s) 10 Min(s)
10 Min(s) Prep
3 Hr(s) Cook
You'll never guess where the delectable onion flavor comes from in this delish cheese ball...so we'll just tell you. It's French fried onions!
What You Need
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24 servings
Original recipe yields 24 servings
2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
1 jar (5 oz.) KRAFT OLD ENGLISH Sharp Pasteurized Process Cheese Spread
1/2 cup crushed french-fried onions
3/4 cup chopped toasted PLANTERS Walnuts
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Let's Make It
1
Mix cream cheese and process cheese spread until well blended. Stir in onions.
2
Refrigerate several hours or until chilled.
3
Shape cheese mixture into ball; coat with nuts.
Kitchen Tips
Tip 1
Size Wise
Can't decide what to eat at a social occasion? Try previewing your choices and savor your favorites rather than sampling everything.
Tip 2
Substitute
Substitute parsley flakes or freeze-dried chopped chives for the nuts.
Tip 3
Serving Suggestion
Serve with assorted crackers.
Nutrition
Calories
120
Calories From Fat
0
% Daily Value*
Total Fat 11g
14%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 30mg
10%
Sodium 180mg
8%
Total Carbohydrates 2g
1%
Dietary Fibers 0g
Sugars 1g
2%
Protein 3g
6%
Vitamin A
6%
Vitamin C
0%
Calcium
4%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
24 servings, about 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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