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Easy Au Gratin Potatoes
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Easy Au Gratin Potatoes

28 Min(s)
10 Min(s) Prep
18 Min(s) Cook
No baking required for these easy, cheesy au gratin potatoes. You just need spuds, CHEEZ WHIZ Cheese Dip and a microwave.
What You Need
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8 servings
Original recipe yields 8 servings
5 cups quartered new potatoes
1/4 cup water
1 cup CHEEZ WHIZ Cheese Dip
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Let's Make It
1
Place potatoes and water in 1-1/2-quart microwavable casserole dish; cover with lid. Microwave on HIGH 8 minutes; stir. Microwave an additional 6 to 8 minutes or until potatoes are tender; drain well.
2
Microwave CHEEZ WHIZ as directed on label.
3
Pour over potatoes; mix lightly to coat.
Kitchen Tips
Tip 1
Special Extra
Add 6 slices OSCAR MAYER Bacon, crisply cooked and crumbled; or 1/4 cup OSCAR MAYER Real Bacon Recipe Pieces, green onion slices or chopped red or green pepper to the potato mixture before microwaving.
Nutrition
Calories
190
Calories From Fat
0
% Daily Value*
Total Fat 7g
9%
Saturated Fat 1.5g
8%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 520mg
23%
Total Carbohydrates 26g
9%
Dietary Fibers 2g
7%
Sugars 4g
8%
Protein 5g
10%
Vitamin A
0%
Vitamin C
15%
Calcium
8%
Iron
2%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
Makes 8 servings, about 1/2 cup each.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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