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Zesty Potato Salad

3 Hr(s) 25 Min(s)
25 Min(s) Prep
3 Hr(s) Cook
Healthy Living
Discover our Zesty Potato Salad. Tangy MIRACLE WHIP, sweet honey mustard and crunchy green onion gives this Zesty Potato Salad unusual depth of flavors.
What You Need
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8 servings
Original recipe yields 8 servings
2 lb. new potatoes, quartered
1/2 cup KRAFT Light Mayo Reduced Fat Mayonnaise or MIRACLE WHIP Light Dressing
2 green onions, sliced
4 tsp. GREY POUPON Savory Honey Mustard
2 tsp. honey
1/8 tsp. black pepper
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Let's Make It
1
Cook potatoes in boiling water in saucepan 20 min. or until tender; drain.
2
Mix remaining ingredients in large bowl. Add potatoes; mix lightly.
3
Refrigerate several hours or until chilled.
Kitchen Tips
Tip 1
Special Extra
Stir in 2 Tbsp. chopped fresh herbs, such as parsley, chives, tarragon or basil, before chilling.
Tip 2
Peeling Green-Skinned Potatoes
If potatoes have a slight green tinge to the skin, be sure to peel them before use. The green color is caused by prolonged exposure to the light and contains a substance that can be toxic.
Nutrition
Calories
130
Calories From Fat
0
% Daily Value*
Total Fat 3.5g
4%
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 105mg
5%
Total Carbohydrates 24g
9%
Dietary Fibers 3g
11%
Sugars 4g
8%
Protein 3g
6%
Vitamin A
2%
Vitamin C
25%
Calcium
2%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
8 servings, about 1/2 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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