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Seasoned Spread for Vegetables and Pasta
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Seasoned Spread for Vegetables and Pasta

5 Min(s)
5 Min(s) Prep
You're just two ingredients and 5 minutes away from having this delicious spread ready—perfect for veggies, pasta and more.
What You Need
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8 servings
Original recipe yields 8 servings
1/2 cup (1 stick) butter or margarine, softened
1 env. GOOD SEASONS Italian Dressing Mix
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Let's Make It
1
Mix ingredients until well blended.
2
Serve over hot cooked vegetables or pasta.
Kitchen Tips
Tip 1
Size Wise
Savor the flavor of this tasty spread. A serving, 1 Tbsp., goes a long way on flavor.
Tip 2
Substitute
Prepare as directed, using GOOD SEASONS Garlic & Herb Dressing Mix.
Nutrition
Calories
110
Calories From Fat
0
% Daily Value*
Total Fat 12g
15%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 30mg
10%
Sodium 400mg
17%
Total Carbohydrates 1g
Dietary Fibers 0g
Sugars 1g
2%
Protein 0g
Vitamin A
8%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
1/2 cup or 8 servings, 1 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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