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Turkey, Ham & Sun-Dried Tomato Sub
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Turkey, Ham & Sun-Dried Tomato Sub

10 Min(s)
10 Min(s) Prep
Ham and turkey love tomatoes! So they're especially pleased to welcome both sun-dried tomato pesto and fresh tomatoes to this hearty sub sandwich.
What You Need
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8 servings
Original recipe yields 8 servings
1 loaf French bread baguette (16 oz.), split
1/2 cup CLASSICO Sun-Dried Tomato Pesto Sauce and Spread
3 Tbsp. KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
4 large leaf lettuce leaves
6 KRAFT Provolone Cheese Slice s
1 pkg. (9 oz.) OSCAR MAYER Deli Fresh Combos The Honey
2 tomato es, thinly sliced
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Let's Make It
1
Spread bottom half of bread loaf with pesto; spread top half of loaf with mayo.
2
Fill with remaining ingredients.
Kitchen Tips
Tip 1
Variation
Substitute CLASSICO Basil Pesto Pasta Sauce for the sun-dried tomato pesto.
Tip 2
Take Along
Sandwich can be made ahead of time. Wrap in foil. Refrigerate up to 4 hours. Pack in cooler just before heading out the door.
Nutrition
Calories
310
Calories From Fat
0
% Daily Value*
Total Fat 11g
14%
Saturated Fat 4.5g
23%
Trans Fat 0g
Cholesterol 35mg
12%
Sodium 1050mg
46%
Total Carbohydrates 37g
13%
Dietary Fibers 2g
7%
Sugars 3g
6%
Protein 17g
34%
Vitamin A
20%
Vitamin C
20%
Calcium
20%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
Makes 8 servings.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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