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Classic Caesar Salad Recipe
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Classic Caesar Salad Recipe

15 Min(s)
15 Min(s) Prep
Feed your family and friends this Classic Caesar Salad Recipe. A tasty dressing made with lemon juice, olive oil, garlic and anchovies is tossed with romaine, croutons and Parmesan cheese in this Classic Caesar Salad Recipe.
What You Need
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4 servings
Original recipe yields 4 servings
1/4 cup olive oil
1 clove garlic, minced
1 Tbsp. fresh lemon juice
1/2 tsp. LEA & PERRINS Worcestershire Sauce
1/4 tsp. ground black pepper
1 Tbsp. chopped anchovy fillets
8 cups torn romaine lettuce
1 cup croutons
1/2 cup KRAFT Shredded Parmesan Cheese
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Let's Make It
1
Beat oil, garlic, juice, Worcestershire sauce and pepper in medium bowl with wire whisk until well blended. Stir in anchovies.
2
Pour over lettuce in large salad bowl; toss to coat.
3
Add croutons and cheese; mix lightly.
Kitchen Tips
Tip 1
Serving Suggestion
Pair this classic salad with a small roll and cup of hot soup.
Tip 2
Shortcut
Prepare as directed, substituting 1/2 cup KRAFT Classic Caesar Dressing for the homemade dressing.
Nutrition
Calories
240
Calories From Fat
0
% Daily Value*
Total Fat 19g
24%
Saturated Fat 4.5g
23%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 660mg
29%
Total Carbohydrates 10g
4%
Dietary Fibers 2g
7%
Sugars 1g
2%
Protein 8g
16%
Vitamin A
270%
Vitamin C
6%
Calcium
4%
Iron
8%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
Makes 4 servings.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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