Give ketchup and mustard a break. Top hot dogs with a tasty mix of tomatoes, cucumbers, green onions, parsley and ranch dressing.
What You Need
Original recipe yields 8 servings
1 pkg. (14 oz.) OSCAR MAYER 98% Fat Free Wieners
1 small cucumber, seeded, chopped
1 small tomato, chopped
3 radishes, coarsely chopped
2 green onion s, sliced
1/4 cup chopped fresh parsley
8 hot dog bun s
1/4 cup KRAFT Fat Free Ranch Dressing
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Let's Make It
Cook wieners as directed on package.
Meanwhile, combine next 5 ingredients.
Fill buns with wieners; top with vegetable mixture and dressing.
Use Your Grill
Heat grill to medium heat. Grill franks 5 to 7 min. or until heated through, turning occasionally.
Prepare using OSCAR MAYER Selects Uncured Hardwood Smoked Turkey Franks.
Substitute chopped fresh cilantro for the parsley.
Calories From Fat
% Daily Value*
Total Fat 3g
Saturated Fat 0.5g
Trans Fat 0g
Total Carbohydrates 29g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.