Promote Healthy Living with this recipe for Turkey Sausage and New World Kraut. Turkey sausage is simmered over sauerkraut flavored with apple juice, mustard, onions, carrots and brown sugar for a tasty twist on a classic dish.
What You Need
Original recipe yields 6 servings
1 Tbsp. oil
2 carrot s, thinly sliced
1 onion, chopped
2 cups CLAUSSEN Sauerkraut, drained
3/4 cup apple juice
1 Tbsp. brown sugar
1 Tbsp. GREY POUPON Dijon Mustard
1 pkg. (13 oz.) OSCAR MAYER Natural Uncured Turkey Sausage, cut into 6 pieces
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Let's Make It
Heat oil in large skillet on medium heat. Add carrots and onions; cook 5 min. or until onions are lightly browned, stirring frequently.
Add sauerkraut, apple juice, sugar and mustard; mix well.
Top with sausage; bring to boil. Cover; simmer on medium-low heat 10 min. or until heated through.
Prepare using 1 pkg. (12 oz.) OSCAR MAYER Natural Uncured Beef Sausage.
Calories From Fat
% Daily Value*
Total Fat 9g
Saturated Fat 2g
Trans Fat 0g
Total Carbohydrates 12g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.