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Bacon Quesadillas Recipe
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Bacon Quesadillas Recipe

15 Min(s)
5 Min(s) Prep
10 Min(s) Cook
Bake up pure melted yumminess with our Bacon Quesadillas Recipe. Bacon, cheese, scallions and tortillas are all you need for this Bacon Quesadillas Recipe.
What You Need
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4 servings
Original recipe yields 4 servings
4 flour tortillas, (6 inch)
1 cup KRAFT Shredded Colby & Monterey Jack Cheeses
1/4 cup OSCAR MAYER Real Bacon Bits
2 green onions, thinly sliced
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TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.
Let's Make It
1
Heat oven to 400°F.
2
Place tortillas in single layer on baking sheet sprayed with cooking spray.
3
Top half of each tortilla with 1/4 each of the remaining ingredients; fold in half. Press lightly to secure.
4
Bake 8 to 10 min. or until edges are lightly browned.
Kitchen Tips
Tip 1
Size Wise
Looking for a simple appetizer to serve on game day? These tasty quesadillas, which serve 4, are sure to be a hit with the crowd.
Tip 2
Substitute
Substitute 1 drained can (4 oz.) chopped green chiles for the green onions.
Tip 3
Special Extra
Add red and green pepper strips to the quesadilla filling before baking as directed.
Tip 4
Special Extra
Serve topped with TACO BELL® Thick & Chunky Salsa and/or BREAKSTONE'S or KNUDSEN Sour Cream.
Nutrition
Calories
240
Calories From Fat
0
% Daily Value*
Total Fat 14g
18%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 30mg
10%
Sodium 690mg
30%
Total Carbohydrates 19g
7%
Dietary Fibers 1g
4%
Sugars 0g
Protein 12g
24%
Vitamin A
2%
Vitamin C
2%
Calcium
0%
Iron
2%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
4 servings.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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