10 slices OSCAR MAYER Center Cut Bacon, crisply cooked, crumbled
1/2 cup finely chopped onion
1/4 cup (1/2 stick) butter or margarine, softened
2 Tbsp. chopped fresh parsley
2 cans (8 oz. each) refrigerated crescent dinner rolls
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Let's Make It
Mix all ingredients except crescent rolls.
Unroll dough; separate into 8 rectangles. Firmly press perforations to seal. Spread bacon mixture evenly on each rectangle. Roll up each rectangle starting from short side. Cut each roll into 4 slices. Place pinwheels on ungreased cookie sheets. Flatten slightly.
Bake at 375°F for 15 minutes or until golden brown.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.