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Dill Potato Salad
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Dill Potato Salad

3 Hours 20 Minutes
20 Min Prep
3 Hr 20 Min Cook
Try our delightful Dill Potato Salad today. Mayonnaise, seasoned with pepper and dill weed, lightly coats potatoes and green onions for a summery salad.
What You Need
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8 servings
Original recipe yields 8 servings
1/2 cup KRAFT Real Mayo Mayonnaise
1/2 tsp. dill weed
1/4 tsp. pepper
4 cups quartered new potatoes, cooked
2 green onion s, sliced
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Let's Make It
1
Mix mayo and seasonings until blended.
2
Combine potatoes and onions in large bowl. Add mayo mixture; mix lightly.
3
Refrigerate several hours or until chilled.
Kitchen Tips
Use Your Microwave
To cook the potatoes in the microwave, place quartered potatoes in 3-qt. microwaveable casserole. Add 1/3 cup water; cover. Microwave on HIGH 14 to 16 min. or just until potatoes are tender, stirring after 8 min. Drain.
Nutrition
Calories
150
Calories From Fat
0
% Daily Value*
Total Fat 10g
13%
Saturated Fat 1.5g
8%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 75mg
3%
Total Carbohydrates 14g
5%
Dietary Fibers 2g
7%
Sugars 1g
2%
Protein 2g
4%
Vitamin A
0%
Vitamin C
15%
Calcium
0%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
8 servings, about 1/2 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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