Blend chunky salsa with cream cheese to make this glorious creamy salsa dip. This PHILADELPHIA Creamy Salsa Dip takes mere minutes to put together.
What You Need
Original recipe yields 16 servings
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 cup TACO BELL® Thick & Chunky Salsa
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Let's Make It
Mix ingredients until blended.
Serve with assorted cut-up fresh vegetables or tortilla chips.
Top prepared dip with layers of 1 rinsed can (15 oz.) black beans and 1 cup of your favorite variety of KRAFT Mexican Style Finely Shredded Cheese.
PHILADELPHIA Creamy Bacon-Ranch Dip
Prepare dip as directed, substituting 1/2 cup KRAFT Classic Ranch Dressing for the salsa, and stirring in 1/4 cup OSCAR MAYER Real Bacon Bits with the dressing.
Calories From Fat
% Daily Value*
Total Fat 4.5g
Saturated Fat 3g
Trans Fat 0g
Total Carbohydrates 2g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
16 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.