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Orchard Bacon-Cheddar Kabobs
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Orchard Bacon-Cheddar Kabobs

15 Minutes
15 Min Prep
15 Min Cook
In these awesome little appetizer kabobs, brown-sugared Granny Smith apples add their sweet-tartness to cheddar cheese and smoky bacon.
What You Need
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12 servings
Original recipe yields 12 servings
1 large Granny Smith apple, cut into 12 wedges
2 Tbsp. brown sugar
1 pkg. (2.52 oz.) OSCAR MAYER Fully Cooked Bacon
12 KRAFT Cheddar Cheese Cubes
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Let's Make It
1
Cut each apple wedge crosswise in half; place in medium bowl.
2
Add sugar; toss to coat.
3
Thread ingredients alternately onto 12 toothpicks.
Kitchen Tips
Family Fun
This is a fun recipe for parents and kids to make together.
Gluten Aware
This recipe is made with ingredients that contain no labeled sources of gluten. However, if your personal dietary goal is to strictly avoid gluten, be vigilant. Always read ingredient statements on food labels for the most current and accurate information for every recipe ingredient. And when working in the kitchen, use gluten-free preparation methods and utensils. For individualized advice, check with a certified health professional or credible source. Click here for more information.
Note
If desired, microwave bacon until warmed just before using to assemble kabobs.
Nutrition
Calories
60
Calories From Fat
0
% Daily Value*
Total Fat 3.5g
4%
Saturated Fat 1.5g
8%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 140mg
6%
Total Carbohydrates 4g
1%
Dietary Fibers 0g
Sugars 4g
8%
Protein 3g
6%
Vitamin A
0%
Vitamin C
4%
Calcium
2%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
12 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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