A stack of flour tortillas layered with bologna, cheese and salsa is heated in the microwave then cut into wedges for a tasty appetizer or snack.
What You Need
Original recipe yields 8 servings
3 flour tortillas (6 inch)
4 slices OSCAR MAYER Bologna
4 KRAFT Singles
2 Tbsp. TACO BELL® Thick & Chunky Salsa
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Let's Make It
Place 1 tortilla on microwaveable plate. Top with 2 slices bologna, 2 Singles and 1 Tbsp. salsa. Repeat layers; cover with remaining tortilla. Cover with plastic wrap; fold back 1 corner to vent.
Microwave on HIGH 2 to 4 minutes or until heated through, rotating plate after 2 minutes. Let stand, covered, 1 minute.
Cut into 8 wedges to serve.
Serve topped with additional TACO BELL® Thick & Chunky Salsa.
Calories From Fat
% Daily Value*
Total Fat 8g
Saturated Fat 3g
Trans Fat 0g
Total Carbohydrates 8g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.