Kraft User
Add a Recipe
Shopping List
Favorites
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Cupcake Menorah

Cupcake Menorah

35 Min(s)
10 Min(s) Prep
25 Min(s) Cook
What You Need
Select All
24 servings
Original recipe yields 24 servings
1 pkg. (2-layer size) chocolate cake mix, any variety
1 pkg. (4-serving size) JELL-O Chocolate Flavor Instant Pudding
1-3/4 cups milk
2 egg s
1 pkg. (12 oz.) semi-sweet chocolate chips
1 container (16 oz.) ready-to-spread vanilla frosting
Add To Shopping List
Let's Make It
1
Mix cake mix, pudding mix, milk and eggs in large bowl about 2 minutes or until well blended. Stir in chips.
2
Spoon batter evenly into paper or foil-lined muffin pan, filling each cup about 2/3 full.
3
Bake at 350°F for 20 to 25 minutes or until toothpick inserted into the center of a cupcake comes out clean. Cool 10 minutes; remove from pans. Cool completely on wire racks.
4
Spread tops of cupcakes with frosting. Insert blue candles into tops of 9 of the cupcakes. Arrange in the shape of a menorah, elevating the center cupcake for the shammus of the menorah.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
24
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews