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Favorite Antipasto Salad Recipe
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Favorite Antipasto Salad Recipe

10 Min(s)
10 Min(s) Prep
Wow and amaze the fans of antipasto when you make our Favorite Antipasto Salad Recipe. Our Favorite Antipasto Salad Recipe gets its delicious flavor from salami, mozzarella and pepperoncini peppers—and it only takes 10 minutes to make!
What You Need
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6 servings
Original recipe yields 6 servings
1 bag (10 oz.) mixed salad greens
1 can (6 oz.) pitted black olives, drained, halved
10 pepperoncini peppers
8 slices OSCAR MAYER Hard Salami, quartered
1 cup KRAFT Shredded Mozzarella Cheese
1/2 cup KRAFT VIVA Italian Dressing
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Let's Make It
1
Toss all ingredients except dressing in large bowl. Add dressing; toss to coat.
Kitchen Tips
Tip 1
Serving Suggestion
This antipasto salad is ideal to serve with your favorite pasta dish.
Tip 2
Special Extra
Add 1 cup quartered canned artichoke hearts and 1/4 cup toasted pine nuts.
Nutrition
Calories
180
Calories From Fat
0
% Daily Value*
Total Fat 14g
18%
Saturated Fat 4g
20%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 1130mg
49%
Total Carbohydrates 5g
2%
Dietary Fibers 2g
7%
Sugars 2g
4%
Protein 8g
16%
Vitamin A
15%
Vitamin C
10%
Calcium
15%
Iron
8%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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