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Simple Summer Marinades
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Simple Summer Marinades

5 Min(s)
5 Min(s) Prep
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GOOD SEASONS Italian Dressing Mix
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Let's Make It
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GOOD SEASONS Italian Salad Dressing Mix - - prepared as directed or with one of the great variations listed below - - makes a great marinade!
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Pour dressing over meat or vegetables and marinate according to times listed below.
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Note: For food safety reasons, do not marinate meat and vegetables together and discard marinade after use.
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Tip: For a light summer meal, serve your grilled marinated meat over mixed greens tossed with additional prepared GOOD SEASONS Salad Dressing.
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FLAVOR VARIATIONS:
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Citrus Marinade: Mix 1 envelope GOOD SEASONS Italian Salad Dressing Mix, 1/3 cup oil and 1/3 cup orange juice.
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Italian Marinade: Mix 1 envelope GOOD SEASONS Italian Salad Dressing Mix, 1/3 cup oil, 1/3 cup dry white wine and 2 Tbsp. lemon juice.
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Teriyaki Marinade: Mix 1 envelope GOOD SEASONS Italian Salad Dressing Mix, 1/4 cup cider vinegar, 1/4 cup oil, 1/4 cup soy sauce and 2 Tbsp. honey.
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Margarita Marinade: Mix 1 envelope GOOD SEASONS Italian Salad Dressing Mix, 1/2 cup oil, 1/4 cup lime juice and 1/4 cup tequila.
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MARINATING TIMES:
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Beef: 1 lb. = 4 hours to overnight.
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Chicken: 1-1/2 lbs. = 1 hour to overnight.
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Fish: 1 lb. = 30 minutes to 1 hour.
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Vegetables: 1-1/2 lbs. = 30 minutes to 1 hour.
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