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Creamy 2-Cheese Tuna Melts
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Creamy 2-Cheese Tuna Melts

16 Min(s)
10 Min(s) Prep
6 Min(s) Cook
What's better than a warm homemade tuna melt? One with two types of cheese! This one features chive and onion cream cheese spread and KRAFT Singles.
What You Need
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6 servings
Original recipe yields 6 servings
1 tub (8 oz.) PHILADELPHIA Chive & Onion Cream Cheese Spread
2 cans (6 oz. each) tuna, drained, flaked
2 Tbsp. chopped onion s
12 slices bread
6 KRAFT Singles
1/4 cup (1/2 stick) butter or margarine, softened
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Let's Make It
1
Mix cream cheese spread, tuna and onions. Fill bread slices with tuna mixture and Singles.
2
Spread outsides of sandwiches with butter.
3
Cook in skillet on medium heat 3 min. on each side or until golden brown on both sides.
Kitchen Tips
Tip 1
Serving Suggestion
Serve with cut-up fresh vegetables and a piece of your favorite fresh fruit.
Tip 2
Substitute
Substitute 2 cans (6-3/4 oz. each) chunk ham, drained and flaked, for the tuna.
Nutrition
Calories
440
Calories From Fat
0
% Daily Value*
Total Fat 26g
33%
Saturated Fat 14g
70%
Trans Fat 0g
Cholesterol 100mg
33%
Sodium 950mg
41%
Total Carbohydrates 29g
11%
Dietary Fibers 1g
4%
Sugars 5g
10%
Protein 21g
42%
Vitamin A
20%
Vitamin C
0%
Calcium
35%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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