1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 Tbsp. TACO BELL® Taco Seasoning Mix
1 cup guacamole
1 cup TACO BELL® Thick & Chunky Salsa
1 cup KRAFT Shredded Mild Cheddar Cheese
1 cup shredded lettuce
1/2 cup chopped green onion s
2 Tbsp. sliced pitted ripe olives
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Let's Make It
Mix cream cheese and seasoning mix. Spread on bottom of 9-inch pie plate or quiche dish.
Layer remaining ingredients over cream cheese mixture. Refrigerate. Serve with tortilla chips.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
6 to 8
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.