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Holiday Fudge Balls
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Holiday Fudge Balls

2 Hr(s) 10 Min(s)
10 Min(s) Prep
2 Hr(s) Cook
What You Need
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2 servings
Original recipe yields 2 servings
1 pkg. (8 squares) BAKER'S Semi-Sweet Chocolate
1/3 cup sweetened condensed milk
1/4 cup freshly brewed MAXWELL HOUSE Coffee
1/2 cup chopped PLANTERS Walnuts
1 tsp. vanilla
suggested coatings: MAXWELL HOUSE or YUBAN Instant Coffee; unsweetened cocoa; ground PLANTERS Nuts, any variety; toas
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Let's Make It
1
Microwave chocolate, milk and coffee in large microwavable bowl on HIGH 2 minutes or until chocolate is almost melted, stirring after each minute. Stir until chocolate is completely melted.
2
Stir in walnuts and vanilla. Spread into 8-inch square pan. Refrigerate 2 hours or until firm enough to handle.
3
Shape into 1-inch balls. Roll in desired coatings. Store in refrigerator.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
about 2 dozen
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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