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Blissful Applesauce Brownies
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Blissful Applesauce Brownies

35 Min(s)
10 Min(s) Prep
25 Min(s) Cook
Healthy Living
Find a better-for-you treat in these Blissful Applesauce Brownies! These Healthy Living applesauce brownies are moist, chocolatey and delicious.
What You Need
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24 servings
Original recipe yields 24 servings
1 pkg. (4 oz.) BAKER'S Unsweetened Chocolate, melted
1/3 cup canola oil
1/3 cup unsweetened applesauce
1 tsp. vanilla
2 cups sugar
8 egg whites
1 cup flour
1/2 cup chopped PLANTERS Pecans
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Let's Make It
1
Heat oven to 350ºF.
2
Line 13x9-inch pan with foil, with ends of foil extending over sides. Spray with cooking spray.
3
Mix first 4 ingredients in large bowl. Stir in sugar and egg whites. Add flour and nuts; mix well. Pour into prepared pan.
4
Bake 25 min. or until toothpick inserted in center comes out with fudgy crumbs. (Do not overbake.) Cool completely. Use foil handles to lift brownies from pan before cutting to serve.
Kitchen Tips
Tip 1
Makeover - How We Did It
We took our classic brownie recipe and made it over. We reduced the fat by replacing the whole eggs with egg whites, decreased the amount of nuts and used a combination of applesauce and oil to replace the butter. These changes will save you 40 calories and 5g of fat, including 3g of saturated fat, per serving.
Tip 2
How to Make a Fudgier Brownie
Prepare using 6 egg whites.
Tip 3
Special Extra
Use a fine-mesh strainer to sift 1 to 2 tsp. powdered sugar over the cooled brownies.
Nutrition
Calories
160
Calories From Fat
0
% Daily Value*
Total Fat 7g
9%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 0mg
Sodium 20mg
1%
Total Carbohydrates 23g
8%
Dietary Fibers 0g
Sugars 17g
34%
Protein 2g
4%
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
2%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
24 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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