Add a Recipe
Shopping List
Favorites
Kraft User
Everything Cheese Dip

Everything Cheese Dip

1 Min(s)
1 Min(s) Prep
What You Need
Select All
7 servings
Original recipe yields 7 servings
1 lb. ground beef
1 lb. pork sausage
1 large onion, finely chopped
1 lb. (16 oz.) Monterey Jack cheese with Jalapeno Peppers, cut up
1 lb. (16 oz.) VELVEETA®, cut up
1 can (10 oz.) diced tomatoes and green chiles
1 can (10-3/4 oz.) condensed cream of chicken soup
Add To Shopping List
Let's Make It
1
Brown ground beef and sausage in a skillet; set aside. Saute onion in another skillet; set aside. In large saucepan, combine Monterey Jack cheese, VELVEETA, diced tomatoes and green chillies and soup. Heat until cheeses are melted. Add cooked meat and onion; heat until bubbly. Serve with tortilla chips. Makes 7-1/2 cups.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
7-1/2 cups
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews