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MIRACLE WHIP® Italian Spinach Dip
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MIRACLE WHIP® Italian Spinach Dip

15 Min(s)
15 Min(s) Prep
What You Need
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3 servings
Original recipe yields 3 servings
1 loaf (16 oz.) round sourdough bread
1 cup MIRACLE WHIP or MIRACLE WHIP Light Dressing
1 cup BREAKSTONE'S or KNUDSEN Sour Cream
1 pkg. (10 oz.) frozen chopped spinach, thawed, well drained
1/2 cup chopped red pepper (optional)
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Let's Make It
1
Cut slice from top of bread loaf; remove center, leaving 1-inch thick shell. Cut removed bread into bite-size pieces.
2
Mix dressing, sour cream and salad dressing mix in small bowl until well blended. Add spinach and red pepper; mix well. Refrigerate.
3
Spoon dip into bread shell just before serving. Serve with bread pieces and assorted cut-up vegetables.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
3 cups
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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