1 pkg. (8 oz.) PHILADELPHIA Fat Free Cream Cheese, softened
1/3 cup sugar
1/2 tsp. vanilla
1/2 cup chocolate chips
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Let's Make It
Prepare brownie mix as directed on package. Pour into 13x9-inch baking pan sprayed with no stick cooking spray.
Beat cream cheese with electric mixer on medium speed until smooth. Add sugar; mix until blended. Add egg and vanilla; mix just until blended. Pour cream cheese mixture over brownie batter; cut through batter with knife several times for marble effect. Sprinkle with chips.
Bake at 350°F for 35 to 40 minutes or until cream cheese mixture is lightly browned. Cool; cut into squares.
Calories From Fat
% Daily Value*
Total Fat 3g
Saturated Fat 1g
Trans Fat 0g
Total Carbohydrates 25g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.