A great treat for kids to make, these crunchy no-bake cookies are made with melted caramels and honey-sweetened cereal.
What You Need
Original recipe yields 7 servings
20 KRAFT Caramels
1 Tbsp. water
2 cups honey-flavored multi-grain cereal flakes with oat clusters, any variety, divided
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Let's Make It
Microwave caramels and water in medium microwavable bowl on HIGH 1-1/2 to 2 minutes or until caramels are completely melted, stirring after each minute.
Stir in 1-1/2 cups of the cereal. With hands slightly moistened with cold water, shape cereal mixture into 21 small balls, each about 1 inch in diameter.
Crush remaining 1/2 cup cereal; place in shallow dish. Roll cereal balls in cereal until evenly coated.
Use Your Stove
Melt caramels with water in heavy saucepan on low heat, stirring frequently until caramels are completely melted. Continue as directed.
When kids help out in the kitchen, it's a great time to teach them first-hand about food safety. In addition to washing hands thoroughly before starting, make sure long hair is pulled back. If shaping food by hand, as with the Caramel Balls, caution children not to lick their fingers or put their hands in their mouths during preparation.
Calories From Fat
% Daily Value*
Total Fat 2.5g
Saturated Fat 1g
Trans Fat 0g
Total Carbohydrates 27g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
21 balls, or 7 servings, 3 balls each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.