Serve this easy-to-make crustless pie of eggs, stuffing mix, spinach, ham, cottage cheese and Cheddar for brunch or a quick weeknight entrée.
What You Need
Original recipe yields 6 servings
3/4 cup milk
2 cups STOVE TOP Everyday Stuffing Mix for Chicken
1 pkg. (10 oz.) frozen chopped spinach, thawed, well drained
1 pkg. (6 oz.) OSCAR MAYER Smoked Ham, chopped
3/4 cup BREAKSTONE'S or KNUDSEN 2% Milkfat Low Fat Cottage Cheese
4 green onions, sliced
1/4 tsp. garlic powder
1/3 cup KRAFT Shredded Cheddar Cheese
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Let's Make It
Whisk eggs and milk in large bowl until well blended. Add all remaining ingredients except cheddar; mix well.
Pour into 9-inch microwaveable pie plate sprayed with cooking spray. Microwave on HIGH 5 to 10 min. or until center is set.
Sprinkle with Cheddar; cover. Let stand 5 min. or until Cheddar is melted.
Serve with sliced tomatoes.
Prepare using KRAFT Shredded Swiss Cheese.
Calories From Fat
% Daily Value*
Total Fat 10g
Saturated Fat 3.5g
Trans Fat 0g
Total Carbohydrates 32g
Dietary Fibers 3g
* Percent Daily Values are based on a 2,000 calorie diet.
Makes 6 servings.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.