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Italian Bread Salad

15 Min(s)
15 Min(s) Prep
Be the star of the next pot luck when you show up with Italian Bread Salad. Italian Bread Salad mixes stuffing mix with tomatoes, cucumbers and onions.
What You Need
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4 servings
Original recipe yields 4 servings
2 cups STOVE TOP Everyday Stuffing Mix for Chicken
1/2 cup hot water
2 medium tomatoes, chopped
1 small red onion, chopped
1/2 of a small cucumber, chopped
1/4 cup olive oil
2 Tbsp. HEINZ Red Wine Vinegar
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Let's Make It
1
Mix stuffing mix and hot water in large bowl just until moistened. Let stand 5 minutes.
2
Stir in tomatoes, onion and cucumber.
3
Mix oil and vinegar until well blended. Add to stuffing mixture; toss lightly. Serve immediately.
Kitchen Tips
Tip 1
Storage Know-How
Store ripe tomatoes, stem sides down, at room temperature away from direct sunlight. Do not store uncut tomatoes in the refrigerator or they will lose most of their flavor.
Nutrition
Calories
250
Calories From Fat
0
% Daily Value*
Total Fat 16g
21%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 0mg
Sodium 460mg
20%
Total Carbohydrates 24g
9%
Dietary Fibers 2g
7%
Sugars 5g
10%
Protein 4g
8%
Vitamin A
20%
Vitamin C
10%
Calcium
2%
Iron
8%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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