Kraft User
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Mexicali Cheddar Bean Salad
Recipe Image

Mexicali Cheddar Bean Salad

3 Hours 15 Minutes
15 Min Prep
3 Hr 15 Min Cook
Healthy Living
Three kinds of beans, cubes of sharp cheddar, red pepper, green onions, salsa and lime juice lend south-of-the-border flavor to this hearty salad.
What You Need
Select All
8 servings
Original recipe yields 8 servings
1 can (16 oz.) black beans, rinsed, drained
1 can (16 oz.) kidney beans, rinsed, drained
1 can (16 oz.) navy or great Northern beans, rinsed, drained
6 oz. KRAFT 2% Milk Cheddar Cheese, cubed
1 small red pepper, chopped
1/2 cup TACO BELL® Thick & Chunky Salsa
1/2 cup sliced green onion s
1/4 cup chopped cilantro (optional)
1 Tbsp. lime juice
12 lettuce leaves
Add To Shopping List
TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.
Let's Make It
1
Toss all ingredients except lettuce in large bowl. Refrigerate several hours or until chilled.
2
Serve on lettuce-lined plates.
Kitchen Tips
Jazz It Up
Add 2 cups chopped cooked chicken or turkey.
Nutrition
Calories
120
Calories From Fat
0
% Daily Value*
Total Fat 3.5g
4%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 470mg
20%
Total Carbohydrates 14g
5%
Dietary Fibers 4g
14%
Sugars 3g
6%
Protein 8g
16%
Vitamin A
10%
Vitamin C
20%
Calcium
10%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
8 cups
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews