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BBQ Ribs

2 Hr(s) 50 Min(s)
20 Min(s) Prep
2 Hr(s) 30 Min(s) Cook
Look no further for a simple yet scrumptious BBQ Ribs recipe! Lime juice adds a tart kick to the tangy BBQ sauce in our grilled BBQ Ribs recipe.
What You Need
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10 servings
Original recipe yields 10 servings
1 bottle (18 oz.) KRAFT Original Barbecue Sauce, divided
1/2 cup lime juice
1/2 cup water
4 lb. pork baby back ribs
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Let's Make It
1
Mix 1 cup barbecue sauce, lime juice and water; pour over ribs in shallow dish. Turn to evenly coat both sides of ribs. Refrigerate 2 hours to marinate.
2
Heat oven to 350°F. Remove ribs from marinade; discard marinade. Place ribs in shallow foil-lined pan. Bake 30 min., heating grill to medium-high heat near the end of the baking time.
3
Remove ribs from pan; place on grill grate. Grill 10 min. on each side or until done, brushing frequently with remaining barbecue sauce.
Kitchen Tips
Tip 1
Serving Suggestion
Enjoy this favorite summertime recipe with a mixed green salad and whole grain bread.
Tip 2
Substitute
Substitute lemon juice for the lime juice.
Nutrition
Calories
230
Calories From Fat
0
% Daily Value*
Total Fat 10g
13%
Saturated Fat 3.5g
18%
Trans Fat 0g
Cholesterol 45mg
15%
Sodium 550mg
24%
Total Carbohydrates 22g
8%
Dietary Fibers 0g
Sugars 19g
38%
Protein 13g
26%
Vitamin A
2%
Vitamin C
6%
Calcium
4%
Iron
2%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
10 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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