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Iced Chocolaccino
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Iced Chocolaccino

5 Minutes
5 Min Prep
5 Min Cook
If you have hot cocoa mix and freshly brewed coffee, this sweet, yummy drink could be in your future. Pour over coffee ice cubes, if you like. (We like!)
What You Need
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4 servings
Original recipe yields 4 servings
4 env. instant hot cocoa mix (3/4 cup)
3 cups hot freshly brewed MAXWELL HOUSE Coffee, any variety
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Let's Make It
1
Empty cocoa mix into large heatproof pitcher. Add coffee; stir until cocoa mix is completely dissolved. Refrigerate until ready to serve.
2
Serve over Coffee Ice Cubes (see Tip) in 4 tall glasses.
Kitchen Tips
Coffee Ice Cubes
Pour cooled brewed MAXWELL HOUSE Coffee into ice cube trays. Freeze until solid. Use to chill iced coffee drinks without diluting flavor.
Nutrition
Calories
110
Calories From Fat
0
% Daily Value*
Total Fat 1g
1%
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 100mg
4%
Total Carbohydrates 25g
9%
Dietary Fibers 1g
4%
Sugars 21g
42%
Protein 1g
2%
Vitamin A
0%
Vitamin C
0%
Calcium
4%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
4 servings, 3/4 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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