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PHILADELPHIA® Creamy Tortilla Roll Ups
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PHILADELPHIA® Creamy Tortilla Roll Ups

45 Min(s)
15 Min(s) Prep
30 Min(s) Cook
What You Need
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10 servings
Original recipe yields 10 servings
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/2 tsp. garlic powder
3 flour tortilla s (10 inch)
1 cup TACO BELL HOME ORIGINALS Fat Free Refried Beans with Mild Green Chiles
1/4 cup cilantro leaves (optional)
TACO BELL® Thick & Chunky Salsa
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Let's Make It
1
Mix cream cheese and garlic powder with electric mixer on medium speed until well blended.
2
Spread each tortilla with thin layer of beans. Spread cream cheese mixture over beans; top with cilantro leaves.
3
Roll tortillas up tightly. Refrigerate 30 minutes. Cut into 1/2-inch slices. Serve with salsa.
4
Variations: Prepare as directed, substituting PHILADELPHIA Neufchatel Cheese, 1/3 Less Fat than Cream Cheese for cream cheese.
5
- Prepare as directed, substituting refried black beans for refried beans with chilies.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
10
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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