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Apple Orchard Dessert
Apple Orchard Dessert

Apple Orchard Dessert

5 Hr(s) 45 Min(s)
15 Min(s) Prep
5 Hr(s) 30 Min(s) Cook
Healthy Living
Diced red and green apples look like jewels in this easy and elegant JELL-O dessert. It takes just 15 minutes to put together, and it serves ten.
What You Need
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10 servings
Original recipe yields 10 servings
1-1/2 cups boiling water
1 pkg. (8-serving size) JELL-O Lemon Flavor Sugar Free Gelatin
2 cups cold apple juice
1 small red and green apple, diced
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Let's Make It
1
Stir boiling water into gelatin in large bowl at least 2 minutes until completely dissolved. Stir in cold juice. Refrigerate about 1-1/2 hours or until thickened (spoon drawn through leaves definite impression).
2
Stir in apples. Pour into 2-quart serving bowl.
3
Refrigerate 4 hours or until firm. Store leftover dessert in refrigerator.
Kitchen Tips
Tip 1
Substitute
Substitute 2 pkg. (4-serving size each) JELL-O Lemon Flavor Sugar Free Gelatin for 1 pkg. (8-serving size) gelatin.
Tip 2
Special Extra
Garnish with COOL WHIP LITE Whipped Topping.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 50mg
2%
Total Carbohydrates 9g
3%
Dietary Fibers 1g
4%
Sugars 8g
16%
Protein 1g
2%
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
Makes 10 (1/2-cup) servings.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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