2 pkg. (4-serving size) JELL-O Gelatin, any flavor, divided*
1 tsp. vanilla
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Let's Make It
Heat oven to 400°F.
Mix flour and baking powder in medium bowl. Beat butter in large bowl with electric mixer to soften. Gradually add sugar and 1 package gelatin, beating until light and fluffy. Beat in egg and vanilla. Gradually add flour mixture, beating well after each addition.
Shape dough into 1-inch balls. Place on ungreased cookie sheets. Flatten with bottom of glass. Sprinkle with additional gelatin.
Bake 10 to 12 minutes or until edges are lightly browned. Remove from cookie sheets. Cool on wire racks. Store in tightly covered container.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
about 5 dozen
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.