Serve this main-event salad of rotini pasta, tuna, kidney beans and cherry tomatoes drizzled with Caesar dressing and watch the kids ask for seconds.
What You Need
Original recipe yields 4 servings
2 cups rotini pasta or bow tie pasta, cooked, drained
1 can (15 oz.) kidney beans, drained, rinsed
1 cup halved cherry tomatoes
1 can (6 oz.) albacore white tuna in water, drained, coarsely flaked
1/2 cup KRAFT Lite Creamy Caesar Dressing
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Let's Make It
Mix pasta with beans, tomatoes and tuna.
Spoon onto individual salad plates. Drizzle with dressing.
Serve with lemon wedges and cracked black pepper, if desired.
Rinsing canned beans before using them removes any excess salt and preservatives.
Calories From Fat
% Daily Value*
Total Fat 8g
Saturated Fat 1g
Trans Fat 0g
Total Carbohydrates 61g
Dietary Fibers 8g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.