6 large apple s, cored, peeled and sliced (about 8 cups)
2 Tbsp. firmly packed brown sugar
1 tsp. ground cinnamon, divided
1/3 cup firmly packed brown sugar
1/3 cup flour
2 Tbsp. margarine
1 cup wheat bran flake cereal, lightly crushed*
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Let's Make It
Heat oven to 375°F.
Toss apple slices, 2 tablespoons sugar and 1/2 teaspoon cinnamon in large bowl. Arrange in an 8-inch square baking dish.
Mix remaining 1/3 cup sugar, flour and remaining 1/2 teaspoon cinnamon in large bowl; cut in margarine until mixture resembles coarse crumbs. Stir in cereal. Sprinkle over apples.
Bake 30 to 35 minutes or until apples are tender. Serve warm.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.