4 boneless skinless chicken breast halves (about 1-1/4 lb.)
1 bottle (8 oz.) KRAFT VIVA Italian Dressing, divided
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Let's Make It
COAT chicken with 1/2 cup of the dressing in shallow dish; cover.
REFRIGERATE 15 minutes to marinate. Drain; discard dressing.
PLACE chicken on rack of broiler pan 4 to 6 inches from heat. Broil 7 to 9 minutes on each side or until cooked through, turning and brushing with remaining 1/2 cup dressing.
Variation: Prepare as directed, increasing dressing to 1-1/2 cups. Pour 1/2 cup of the dressing over 1 lb. sliced fresh vegetables (such as zucchini, mushrooms, red or green pepper) in separate dish; cover. Broil with chicken.
Tip: For a quick garlicky bread, brush SEVEN SEAS VIVA Italian Dressing on toasted Italian bread slices.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.