Microwave sugar, syrup and peanut butter in large microwavable bowl on HIGH 3 minutes, stirring every minute.
Pour syrup mixture over cereal in large bowl; mix to coat well. Press into greased foil-lined 13x9-inch pan.
Spread melted chocolate evenly over cereal mixture. Let stand or refrigerate until chocolate is firm. Cut into bars. Store in refrigerator.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.