Kraft User
Add a Recipe
Shopping List
Favorites
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Celebration Mold
Recipe Image

Celebration Mold

6 Hr(s) 55 Min(s)
10 Min(s) Prep
6 Hr(s) 45 Min(s) Cook
What You Need
Select All
18 servings
Original recipe yields 18 servings
3 cups boiling water
2 pkg. (6 oz.) or 4 pkg. (3 oz.) JELL-O Sparkling Wild Berry Flavor Gelatin
4 cups cold ginger ale
Add To Shopping List
Let's Make It
1
Stir boiling water into gelatin in large bowl at least 2 minutes until completely dissolved. Refrigerate 20 minutes. Gently stir in cold ginger ale. Refrigerate 25 minutes or until slightly thickened. Gently stir for 10 seconds. Pour into Millennium mold or any 6-cup mold. Cover.
2
Refrigerate 6 hours or overnight until firm. Unmold. Garnish as desired.
3
Note: To prepare with champagne, use 2 cups each cold champagne and ginger ale.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
18
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews