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Ham & Cheese Salad
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Ham & Cheese Salad

5 Min(s)
5 Min(s) Prep
What You Need
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3 servings
Original recipe yields 3 servings
1 pkg. (12 oz.) OSCAR MAYER Smoked Ham, finely chopped
1/2 cup KRAFT Shredded Cheddar Cheese
1/2 cup MIRACLE WHIP Dressing or KRAFT Real Mayo Mayonnaise
2 Tbsp. chopped onion
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Let's Make It
1
Toss ham with cheese, dressing and onion.
2
Serving SUGGESTIONS:
3
Ham & Cheese Sandwich: Split 4 Kaiser rolls; fill with lettuce, ham salad and tomato slices.
4
Ham & Cheese Wrap: Spread 4 flour tortillas (10 inch) with ham salad and lettuce; roll up.
5
Brunch Muffin Cups: Unroll 1 can (12 oz.) refrigerated biscuits. Press each into bottom and up sides of lightly greased medium-size muffin pan. Fill with ham salad. Bake at 400°F for 15 minutes or until muffins are golden brown.
6
Ham & Cheese Quesadillas: Spread 8 flour tortillas (7 inch) with ham salad; fold in half. Spread outside of tortillas with melted butter. Heat in skillet on medium heat 2 minutes on each side or until lightly browned.
7
Ham & Cheese Appetizers: Top tortilla chips or snack crackers with ham salad. Broil 6 inches from heat, 1 to 2 minutes or until bubbly.
8
Warm Ham & Cheese Sandwiches: Fill halved crusty French bread or Kaiser rolls with ham salad; wrap in foil. Bake at 400°F for 15 to 20 minutes or until warm.
9
Tips: You can use a food processor to chop ham. Recipe can be doubled.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
3 cups
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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