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Watergate Salad

Watergate Salad

1 Hr(s) 15 Min(s)
15 Min(s) Prep
1 Hr(s) Cook
Create a cool and creamy classic with our Watergate Salad! Learn how to make this Watergate Salad with the help of our short video of quick tips.
What You Need
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8 servings
Original recipe yields 8 servings
1 can (20 oz.) crushed pineapple in juice, undrained
1 pkg. (3.4 oz.) JELL-O Pistachio Flavor Instant Pudding
1 cup JET-PUFFED Miniature Marshmallows
1/2 cup chopped PLANTERS Pecans
1-1/2 cups thawed COOL WHIP Whipped Topping
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Let's Make It
1
Combine first 4 ingredients in large bowl.
2
Stir in COOL WHIP.
3
Refrigerate 1 hour.
Kitchen Tips
Tip 1
Note
For a Healthy Living version of this delicious salad, check out Low-Fat Watergate Salad.
Tip 2
How to Thaw COOL WHIP Whipped Topping
Place unopened tub in refrigerator. An 8-oz. tub will be completely thawed in 4 hours. Do not thaw in microwave.
Tip 3
Keeping it Safe
Keep cold foods cold (40ºF or less) and refrigerate perishables until ready to serve.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 8g
10%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 0mg
Sodium 190mg
8%
Total Carbohydrates 29g
11%
Dietary Fibers 1g
4%
Sugars 23g
46%
Protein 1g
2%
Vitamin A
0%
Vitamin C
15%
Calcium
0%
Iron
2%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
8 servings, about 1/2 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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